We set off from Par at 9.00 am Saturday morning. We headed to Liskard and then through some wonderfully scenic villages and countryside onto the A38 passing over the Tamar Bridge at a cost of £2.60, towards Exeter and the M5.

We stopped in Kingsteignton, at my sisters, for coffee and cake. A very welcomed break. We were expecting the next section of our trip to be very busy, because the annual Devon County Show was on…..however we had a good run through, stopping at Westbury Station for our picnic lunch. John took a couple of train related photos.
We continued our trip to our overnight accommodation. We had decided to stay at The Schoolhouse Restaurant and Hotel. This quaint hotel is set in a Victorian building which is 2.8 miles from junction 16 of the M4, and 3 miles from Lydiard Park. It is an ideal stop off for dinner and accommodation enroute from Cornwall back to Bedford. The hotel is situated in Hook, a quiet hamlet surrounded by peaceful countryside between Swindon and Royal Wootton Bassett.

The former schoolhouse was built in 1859 and was the village school up-until 1965. In 1989 the School House Restaurant was expanded to include hotel accommodation. The restaurant seves it’s meals in the old school dining hall. A lot of the historical features were retained and these make it the quaint and quirky place it is today.

The Schoolhouse Hotel and restaurant are a small family run establishment . The first time we visited was in 2017, we were greeted by Fred, the dog, and Karen , while Tonny was in the kitchen preparing his delicious food. This time we visited and we were greeted warmly by Karen. Unfortunately Fred had passed away the week before, he will definitely be missed not just by Karen and Tonny, but also by returning visitors. Karen showed us to our rooms. Dad was in The Bedfordshire, whilst John and I were once again in The Eton. The rooms are a throw back to olden times in terms of furniture and decoration with all modern comforts such as tv, iron & board, kettle, USB ports etc.
Our evening meal was served in the old school dinning room.

The food which has a European influence, is cooked to perfection with your plate looking non fussy but very artistic. We each had a a main course and a desert.
My main course was Breast of duck served in a bacon and strawberry jus.

John had a beef bourguignon with rice.

Dad had Fillet of Pork with backed apple in an apple jus.

All were each served with a delightful side plate of perfectly cooked vegetables.

For dessert John and I both choose a sort of large spring roll stuffed with apple at each end and goats cheese in the middle….it was so yummy. Dad had a very tasty Bread and Butter pudding with custard……

Wow!!! it was a really lovely meal…if we lived nearer we would use this restaurant more regularly …a great place to enjoy really good food. We have eaten in Mitchelin Star restaurants on lots of occasions and the food at The Schoolhouse restaurant ranks as some of the best we’ve ever had……..if you’ve not been you need to go.

We retired to our rooms with the warm glow which comes when you know you’ve had a great meal. We all had a good nights sleep. Breakfast is served in the hotel entrance hall….the choice is varied to meet all tastes. We all went for The School House full breakfast…..bacon, sausages, 2 beautifully poached eggs, beans, tomatoes, mushrooms, potatoes, black pudding and fried bread……I swapped my beans, black pudding and tomato for toast….wow ….we also had a 10/10 cup of coffee ( the first of the holiday !!) and some orange juice….

Shortly before 10am we waddled out to the car and headed for home. We had been going to stop for lunch but we were so stuffed from breakfast that we didn’t want to eat again.

What a great last night to our week in Cornwall……a lovely holiday …opps sorry I meant …staycation. Thank you John and Dad for yet another lovely week exploring our own country.

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